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Award-winning Pinot Noir from California's best vineyards. Offering Single Vineyard and Multi Vineyard Pinot Noir from Winemaker Jayson Woodbridge. -
Every German masterpiece contains equal parts precision and inspiration. Bold, yet balanced, our herbal liqueur is no different. Blending 56 botanicals, our ice-cold shot has always been embraced by those who take originality to the next level. -
Colored as translucent dusty red cherry. In the nose, ample cranberry, currant, plum, and cherry cough drop mix with vanilla and cinnamon spice -
Wheatley is a vodka distilled at the Buffalo Trace Distillery under supervision by master distiller, Harlen Wheatley and his team. Primarily a wheat-based vodka, there are other grains that are used in its production. Distilled in a "micro-still", the vodka is triple-filtered and bottled at 82 proof. -
This is a delicious Guyana rum from Banks DIH, made by ageing spirit in bourbon casks for at least a decade. The rum is then finished in sherry casks for six months before bottling. -
Yarden chard galilee is a kosher white wine which is award winning from a famous winery -
Behind its regal appearance lie mellow and rich flavors that are smooth and well-balanced on the palate. This is an authentic cognac, deeply rooted in the terroir and tradition once honored by the French king himself. -
Hennessy, recognized worldwide, is the uncontested leader in cognac. Hennessy V.S, which stands for “very special” consists of a blend of 40 different eaux-de-vie that are selected for their vivacity, for an intense and fruity character with pleasantly oaky notes. On the palate, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes. Made from grapes, Hennessy VS cognac can be paired with fruit, spices and other liquors, providing an ideal base for delicious cocktails. -
Originated in 1862, Bacardi Añejo rum is original, mixable light-bodied, premium aged rum. Anejo, the ancient Castillian word for “aged”. Aged in oak barrels for 6 years. Bacardi Añejo Rum, is blended to achieve characteristic Bacardi smoothness. Dark brown rum distilled from fermented molasses. Añejo is certainly one of the favorites of the Bacardi Rum brand. The aged flavor of the blend comes through even though this is fairly light rum. Caramel coloring isn’t overpowering but present in this balanced, aged rum. -
Morgan Spiced Rum is distilled and then charred in oak casks for ageing. Morgan Spiced Rum is mellow and has delicious flavours of vanilla and spices. -
A lower strength bourbon from Wild Turkey, bottled at 81 proof (40.5% abv) and created by the associate distiller Eddie Russell, the son of master distiller Jimmy Russell. This has a high rye content in the mash bill and is aged in casks with a heavy char - the result of which is huge flavour and complexity without the same heat as the 101 proof. -
Old Forester Rye Whisky is made using a historic recipe from 1940. ... proud to introduce the first Kentucky Straight Rye Whisky from The First Bottled Bourbon -
Deep gold with a copper tint. Medium full body. Notes of herbs, cedar, citrus and vanilla. Rich, plush texture. Strong herbal entry. Warm and soft wood and brown spice elements build up. Long smooth finish. -
Barrel aged for 3 months in white oak casks imported from Kentucky. The wood gives a delightfully smooth finish when sipped straight and brings out the flavor of Mexico when mixed in a cocktail.
Get 25% Off Engraving ($10 off) with code: “JULY2024“
Order Turnaround Times:
Standard: 6-9 days | Expedited: 3-5 days | Prime: 1-3 days
