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Deep ruby in color with flavors of black currant and red plum, along with underling notes of smoke, gravel and toast. Iron Side Cab is a bold, full-bodied wine that shows off the ripe, robust fruit of this region. Enjoy on its own or serve it up alongside a grilled New York Strip Steak. -
Marqués de Riscal Reserva wines are basically made from grapes from Tempranillo vines planted before 1970's, grown in the best clay-limestone soils of the Rioja Alavesa. This variety withstands oak- and bottle ageing well thanks to its good balance of acidity and fine tannin. The Graciano and Mazuelo varieties, whose presence in the blend does not exceed 10%, provide crispness and a lively colour.Fermentation takes place at a controlled temperature of 26ºC and the maceration time is never more than 12 days. Riscal reservas spend around two years in American Oak barrels, producing a wine which corresponds to the classic Rioja style: fresh, fine, elegant and very suitable for laying down for many years. Before release for sale it spends a minimum of one year rounding off in the bottle; time enough to show how much complexity tempranillo is able to achieve. -
Sale!
- Laser engraved custom design
- High quality stainless steel material
- Drinks stay hot for 3 hours, cold for 9 hours
- 12 oz capacity
- Dishwasher Safe
- Food grade & BPA free
- Double wall insulation
- Leakproof & Vacuum Sealed
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Stoli Vodka is the original premium vodka that combines modern distilling of the highest quality spirit with century old traditions to create its bold character. -
This vintage Cote des Roses celebrates theArt de Vivre Mediterranean. The soil, very varied, is essentially made up of hard limestone from the garrigues, schist soils but also gravel brought by the rivers of Languedoc. The climate, hot and windy ("semi-arid Mediterranean climate with mild winter variations") favours the ripening of the grapes and their good health, while keeping freshness thanks to the altitude and the effect of the sea, which mitigates the high summer temperatures. The bottle has a new rose-shaped bottom, created by a young designer from the Ecole Boulle. It's a wine that offers itself like a bouquet of roses! -
It's Rich Flavor And Golden Complexion Will Make This Rum One To Remember. Elevate Your Next Cocktail. Make It Gold. Oak Aging Ensures A Smooth And Memorable Taste. Refreshing Flavors. Legendary Cocktails. World's Most Awarded Rum. -
A blend of grapes from two of the finest crus, this is one of the few VSOPs to carry the prestigious ‘Fine Champagne’ designation - meaning it is crafted from a minimum of 50% Grande Champagne cognacs blended exclusively with Petite Champagne cognacs. 375ML version -
Grown in Pao Robles, California, this bold and rich Cabernet Sauvignon displays wonderful aromas of black cherry, boysenberry and tobacco. A soft mouth feel and pleasantly rich soft tannin makes this big red a perfect food wine. -
Bright red color with purple shades. Intense floral and fruity notes. Presence of violets, ripe black cherry and plum aromas. Reveals a toasty and spicy character of black pepper and chocolate. Its sweet and juicy mouthfeel delivers finesse, delicate tannins and an elegant finish of black fruits. -
Wonderful plum, spice, currant and wild berry flavors. The soft tannins of this Bordeaux varietal carry these aromas and flavors to a long lingering finish - one that beckons for another sip, or better...a glass. -
Balanced with aromas of tropical fruits and citrus married with subtle oak notes. The palate is a harmony of fresh yellow and white stone fruits that linger, finishing with a fresh and clean acidity. -
Blanc de Bleu is a premium California sparkling grape wine with added hint of blueberries. -
Before Don Facundo rewrote the script, white rums were harsh, crude and unrefined. In 1862 he created BACARDÍ SUPERIOR following 10 years of dedication to craft the perfect rum. -
100% OF OUR CABERNET SAUVIGNON WAS AGED FOUR MONTHS IN CHARRED, KENTUCKY BOURBON BARRELS, CREATING A REFINED, FULL-BODIED WINE WITH BOLD FRUIT FLAVORS. DARK CHERRY, BLACKBERRY, AND PLUM ENRICH THE PALATE, PROVIDING EXCELLENT STRUCTURE AND GENEROUS TANNINS. THE BOURBON INFLUENCES ADD NOTES OF VANILLA, CARAMEL, AND SPICE THAT LEAD INTO A LONG, SMOOTH FINISH. -
A dark cherry colour with good depth. Balsamic aromas with hints of ripe fruit, complex and spicy. The attack is fresh and light, with soft, rounded tannins. The finish proves persistent with some reminders of toasted oak. Its passage through the mouth is pleasant and elegant, fresh and easy to drink. -
The Kendall-Jackson Vintner's Reserve Pinot Noir is soft and smooth; pretty red fruit flavors run the palate to the finish. -
Aromas of bright cherries, raspberries and toasty oak burst in the glass. Dark cherry, cocoa and vanilla bean flavors fill the mouth with a rich intensity and finish long.
Get 25% Off Engraving ($10 off) with code: JUNE2024
Order Turnaround Times:
Standard: 6-9 days | Expedited: 3-5 days | Prime: 1-3 days
