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Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance. -
GOLD MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. Sherried character and fruity flavors balanced with rich chocolate, toffee, cinnamon and ginger spice. -
Chivas Regal 18yo is the newest in the Regal range. The colour is intense deep amber, with rich indulgent multi layered aromas with hints of dark chocolate and dried fruit. On the palate a velvety dark chocolate yields floral notes and mellow smokiness. -
Deep vibrant vanilla notes with hints of citrus, caramalised brown sugar and cinnamon. Baked apple and ripe summer fruits and balanced with the rich oaky aromas. Beautifully rich and sweet with layers of creamy toffee, woody spices, candied orange peel and fresh toasted oak. -
90-95 PTS WINE ENTHUSIAST. A smooth and mellow single malt with beautifully combined flavors of nutty sweetness, cinnamon spiceness and layer of sherry. The finish is long and smooth. -
GOLD MEDAL SAN FRANCISCO SPIRITS COMPETITION, 90 PTS BEVERAGE TESTING INSTITUTE. Complex aromas of oak, peat, and heather. Tomintoul 16 Yr Old has a deep gold color and a long smooth finish. -
A wonderful award-winning Island malt bottled at above average strength with a comforting smooth afterglow. Strength: 45.8% ABV Appearance: Brilliant gold. Nose: Peat-smoke with sea-water saltiness, the liquor of fresh oysters, a citrus sweetness. Body: Full. Palate: A rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. At the back of the mouth is an explosion of pepper. Finish: Huge, long, peppery finish with an appetising sweetness -
GOLD MEDAL 2009 SAN FRANCISCO SPIRITS COMPETITION. Attractive amber color with a malty sweetness and hints of light peat. The finish is remarkably long. -
A new addition to the Dewar's line. Winner of the "Best Blend Award" at the World Whiskies Awards 2007. This Scotch is a sweet and mellow Whisky with notes of butterscotch and almonds. Aged 18 Yrs. -
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Introducing the epitome of luxury and distinction - the Engraved Johnnie Walker Blue Label. Crafted with unparalleled precision and attention to detail, this exceptional whiskey transcends the ordinary, making every sip a journey into sophistication. Picture this: a bottle that not only boasts the remarkable smoothness and complexity that Johnnie Walker Blue Label is renowned for but also bears a mark that is exclusively yours. The custom engraved detailing adds an extra layer of personalization, turning a premium whiskey into a cherished keepsake. NOTE: We do not remove the front labels on this product. -
A vatted malt (or should we say blended malt) from Johnnie Walker, Jim Murray awarded this 15 year old a whopping 95 points in his 2010 Whisky Bible!. The nose is quite rich and full. There are notes of mocchaccino and espresso coffee, wood smoke and a fireplace, a touch of bitter chocolate and oak. The palate is of medium-body with notes of crisp cereals, coffee beans and chocolate, a date note with a touch of walnut. The finish is quite long and spicy with honeyed sweetness and oak. -
DOUBLE GOLD SAN FRANCISCO SPIRITS COMPETITION,FIVE STARS-SPIRIT JOURNAL 2009. A delicious blend of scotches that are aged up to 18 years in oak. Very rich and smooth. -
The richly layered Glenfiddich 15 Year Old single malt Scotch whisky is matured in three types of oak cask: sherry, bourbon and new oak, before being married in our unique, handcrafted Solera vat. The Solera vat is never emptied but is always kept at least half full. Here, flavours are harmoniously married, creating a whisky of character and intense complexity. -
The classic Balvenie character, fruity, floral and honey notes plus subtle overtones of toasted oats, vanilla with a spicy oakiness. Rich and malty mouth feel with hints of toffee, marmalade, honey and oak tannins. Enclosed with a spicy, vanilla sweetness. -
This 15 year old expression from The Glenlivet, was matured in French Limousin Oak casks. Limousin Oak is a popular choice for maturation of Cognac. The nose is rich and oaked. There are notes of chewy resinous wood with a well-balanced acidity. Fudge and Madeira with apple crumble with calvados. The palate is full and rich with winter spice; cinnamon and cloves, thick oak with developing aridity. The finish is long and dry with a peppery note. -
This western highland malt is said to have been originally founded in 1794. Oban is a true classic with an amber color, an assertive, round nose and a rich smooth, slightly viscous body. On the palate, it is dry with malty and fruity undertones. It has a wonderful smooth and aromatic finish.
Get 25% Off Engraving ($10 off) with code: MAY2024
Order Turnaround Times:
Standard: 6-9 days | Expedited: 3-5 days | Prime: 1-3 days
