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A lower strength bourbon from Wild Turkey, bottled at 81 proof (40.5% abv) and created by the associate distiller Eddie Russell, the son of master distiller Jimmy Russell. This has a high rye content in the mash bill and is aged in casks with a heavy char - the result of which is huge flavour and complexity without the same heat as the 101 proof. -
Toki is a blended whisky from Suntory's three distilleries: Yamazaki, Hakushu and Chita. This is a round and sweet blend with a refreshing citrus character and a spicy finish. -
Glenmoragnie Signet is made with chocolate malt mixed in with barley to create the mash. Notes of sherry, maple, marmalade, and tobacco are all present. Very complex and smooth. -
E. H. Taylor Single Barrel Straight Kentucky Bourbon Whiskey 100 Proof -
Casa Dragones is a joven style tequila from San Miguel de Allende that combines an extra-añejo aged for five years in new charred American white oak barrels with un-aged tequila. The mix is then filtered through a bed of charcoal to remove its color. The 80-proof clear liquid is put in an individually numbered crystal bottle decorated by hand with representations of pepitas (pumpkin seeds) and an agave plant, then sealed. The end result is extraordinarily smooth, with a very sweet, fruity, almost wine-like nose but a bold, pure peppery flavor that finishes cleanly. -
Bushmills 10yo is a single malt whisky that has matured for 10 years in bourbon seasoned barrels. The nose is lightly fruity and spiced, but when it hits the palates it transforms to melted chocolate and releases a hint of honey with a clean finish. -
Alma Miel is classified as a Joven tequila. The Spanish word “Joven” translates to “young”. Joven tequila is made from a blend of unaged and aged tequilas. Continuing Don Julio González’s legacy of living Por Amor to craft only the exceptional, Tequila Don Julio pays homage to the heart and soul of tequila with the introduction of Tequila Don Julio Alma Miel, a blend of Blanco tequila distilled with oven-roasted agave honey and Añejo tequila which has been aged for at least 14 months and finished in Crémant du Limoux barrels. The result is an extraordinary tequila with slightly sweet notes of agave honey, spiced orchard fruit, creamy caramel, and rich roasted agave creating a lusciously smooth sipping tequila. Best enjoyed in its purest form, neat or on the rocks. -
Casa Dragones Barrel Blend, 100% Blue Agave Añejo sipping tequila, achieves its distinctive character from being matured in two different wood barrels, new French Oak and new American Oak, each selected for their individual flavor and characteristics. At the end of the aging process, both barrel styles are blended together to create a uniquely smooth, agave-forward taste profile. -
Rémy Martin Tercet is a unique Cognac Fine Champagne blended from aromatic eaux-de-vie with notes of fresh exotic fruits. Reflecting the style of the Maison, Tercet lights up a new path for cognac. -
A new addition to the Dewar's line. Winner of the "Best Blend Award" at the World Whiskies Awards 2007. This Scotch is a sweet and mellow Whisky with notes of butterscotch and almonds. Aged 18 Yrs. -
The US1 expressions, so named to honor Michter’s heritage harkening back to America's first whiskey company, founded in 1753, consist of some of the finest single barrel and truly small batch whiskeys available. -
From James Burrough's original recipe, Desmond Payne - the world's most experienced master distiller - oversees a bold and distinct gin that sets the standard for London Dry Gins. Since 1863 it has stood the test of time and now claims the title of the world’s most awarded gin. A product of our bold, creative city, Beefeater is proud to still be made in the heart of London. With big juniper character and strong citrus notes, this is a real London Dry for those that enjoy the real taste of gin. -
- Corzo Tequila combines art and science to create the purest, most refined spirit possible - a tequila of extraordinary character with the full aroma and flavor of blue Agave.
- More than twice the Agave of other super-premium tequilas, Corzo is harvested at the perfect moment to create a smooth, full-bodied taste that sets it apart.
- Aged for more than one year in small white oak barrels for an authentic, smooth flavor.
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An award winning Japanese single malt, Yamazaki's legendary 18 year old earned a Gold at the 2007 International Spirits Challenge and a Double Gold at the 2005 San Francisco World Spirits Competition. -
DOUBLE GOLD MEDAL-SAN FRANCISCO WORLD SPIRITS COMPETITION 2009. Potent and robust. A rich and aromatic heart full of dried spices, cloves, cinnamon and ginger with a concentrated citrus mouth-feel.
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