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Milagro Reposado is an estate-grown, 100% blue agave tequila which is rested in American oak barrels for a minimum of 3 months and a maximum of 6 months. With Milagro Reposado, Danny and Moy worked hard to create the appropriate balance of robust flavor with front-and-center agave taste. -
XM Supreme 15 year old rum is a brilliant aged Golden Demerara rum from Guyana, bottled by Banks DIH. This is a superbly complex and intense rum, packed with nutty and woody flavours. -
Talisker Storm was released in early 2013 as a no age statement whisky, which was matured in specifically selected refill and toasted American oak casks. An intense and vibrant dram, the Storm offers up plenty of distillery character alongside some smokier depth and complexity. -
A Distillers Edition bottling of single malt from the Talisker distillery on the rugged Isle of Skye. This was distilled in 2006 and bottled in 2016 after a finishing period in Amoroso casks, then bottled at 45.8% ABV. -
Product is smooth and fresh, with a crisp, clean and sweet flavor. Jose Cuervo Tradicional Silver is housed in the 'original' tall, elegant Jose Cuervo bottle with a cork closure. -
With the Dewar's 12 year old, Dewar's pioneered marrying in oak casks whereby the blend is put back into specially selected oak casks for up to 6 months to develop greater smoothness and a longer, lingering finish. -
Please note that this bottle can only be engraved on back and we can only hand paint it silver Figenza represents the essence of the Mediterranean soul as the fig vodka market leader. Figenza is made with hand-picked Mediterranean Figs from Greece and Turkey and is distilled 6 times to create one of the world’s most sophisticated and innovative vodkas -
A wonderful award-winning Island malt bottled at above average strength with a comforting smooth afterglow. Strength: 45.8% ABV Appearance: Brilliant gold. Nose: Peat-smoke with sea-water saltiness, the liquor of fresh oysters, a citrus sweetness. Body: Full. Palate: A rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. At the back of the mouth is an explosion of pepper. Finish: Huge, long, peppery finish with an appetising sweetness -
Cognac is a variety of distilled brandy (alcoholic beverage) named after the town of Cognac in France. It is produced in the wine-growing region surrounding the town from which it takes its name. Guardian of a know-how for six generations, the Vallet family makes their cognacs using traditional methods, passed down from father to son. The soil quality, distillation with lees, aging in Limousin oak barrels, storage time, and the work of the cellar master are all assets which allows Cognac Pierre Vallet, today, to offer a cognac that is elegant, fine, and rich in aromas. -
Louis Royer XO embodies the perfect balance between the most pretigious crus of cognac and meets the demands of the real connoisseurs. It is elaborated in blending the bet cognac eaux-de-vie which have been cardfully selected amongst our odest stocks. Its colour is incanescnt gold. The perfect harmonious nose reveals aromas o vineyard blossom combined to Limousin oak and hints of vanilla and mellow rancio. Its virility never turns into aggressiveness, which enables you to savour fully its lingering taste and remarkable finesse. -
Rare VSOP is a Fine Champagne cognac, which means a blend of Grande and Petite Champagne cognacs, with at least 50% coming from the Grande Champagne district. This, a blend of more than 25 cognacs, the youngest of which has aged over 4 years in our cellars, is considered to be the "classic" Hine.The most delicate of Hine's cognacs: fruity aromas on the nose, such as jasmine and acacia flower. Delicate, surprising, mellow and delightfully smooth on the palate. -
Courvoisier VS Cognac is a blend of several crus aged between three and seven years (four to eight for Russia), composed principally of Fins Bois with a balancing hand of Petite Champagne. -
Originated in 1862, Bacardi Añejo rum is original, mixable light-bodied, premium aged rum. Anejo, the ancient Castillian word for “aged”. Aged in oak barrels for 6 years. Bacardi Añejo Rum, is blended to achieve characteristic Bacardi smoothness. Dark brown rum distilled from fermented molasses. Añejo is certainly one of the favorites of the Bacardi Rum brand. The aged flavor of the blend comes through even though this is fairly light rum. Caramel coloring isn’t overpowering but present in this balanced, aged rum. -
GOLD MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. 21 years of aging has added dignity to Aberfeldy's distinctive heather honey softness.
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Standard: 6-9 days | Expedited: 3-5 days | Prime: 1-3 days
