• 90 points Wine Spectator: "Lovely. Candied citrus, ginger and mineral aromas and flavors integrate well with the lightweight, elegant frame. Beautifully displayed, from start to the long finish. Drink now." (10/03) 90 points Robert Parker (12/02)
  • The Mionetto Prosecco Brut DOC has an intense fruity bouquet with a hint of golden apples. It is very dry, fresh, light in body and well-balanced.This wine is perfect alone as an aperitif or as a delightful complement to appetizers such as prosciutto or mild cheeses. Excellent as a base for Bellinis and other sparkling wine cocktails.
  • Korbel Brut is America's favorite bottle-fermented champagne. It is used to celebrate more weddings, anniversaries, and New Years celebrations than any other quality champagne. Korbel Brut is light and crisp, with spicy fruit flavors. It is finished with a 1% dosage for a balanced medium-dry finish. Korbel Brut is perfect for every celebration and many meals. Try it with chicken dishes, oriental foods, especially those using lemon grass or mild curries. Korbel Brut is also great served with many fruits and milder cheeses.
  • Krug Grande Cuvée is born from the dream of one man, Joseph Krug, to craft the very best Champagne he could offer, every single year, regardless of annual variations in climate. Since 1843, the House of Krug has honoured this vision with each new Édition of Krug Grande Cuvée: the most generous expression of Champagne.
  • The wine shows a superb, golden yellow color with a beautiful luminosity and a fine and persistent mousse. The nose is clean and intense with warm, rich notes of brioche, French toast and roasted almonds. On the palate the wine is very supple and harmonious, with notes of honey and minerals on the long, sustained finish. Ruinart Blanc de Blancs is produced from a blend of 100% premiers crus Chardonnay grapes from the best of recent vintages. Grapes from the estate vineyards in Sillery and Brimont (ancestral home of the Ruinart family) are joined by carefully selected grapes from other premiers crus vineyards in the Côte de Blancs and the Montagne de Reims.
  • Belair Luxe Rose

  • Sale!

    Armand De Brignac Demi Sec (Ace of Spades Demi Sec)

    Original price was: $479.99.Current price is: $459.99.
    The only prestige cuvée Demi Sec in the world, this unique champagne is crafted using just the ultra-selective first portion of the cuvée press – a winemaking signature of all Armand de Brignac assemblages. With a dosage on the lowest end of the Demi Sec spectrum, it delivers powerful fruit flavor, complexity from additional age on lees, and a balanced sweetness that makes it the perfect accompaniment to an array of cuisines. NOTE:We do not remove the front labels on this product.
  • Sale!

    Veuve Clicquot La Grande Dame Yayoi Kusama Limited Edition (Vintage Varies)

    Original price was: $219.99.Current price is: $189.99.
    Today, her signature is recognized the world over as the seal of Veuve Clicquot. This is the story of a Grande Dame, the story of a Grand Champagne. Created in 1962 and launched in 1972 to celebrate the 200th anniversary of the House, La Grande Dame is a tribute to the inspiring Madame Clicquot.
  • Armand de Brignac Rosé is crafted with Pinot Noir from Montagne de Reims, highlighting layers of red fruits, complemented by hints of baked pastry aromas. NOTE:We do not remove the front labels on this product.
  • Santa Margherita prosecco
  • Perrier-Jouët Grand Brut is a melting pot of aromas and flavours – a wonderfully rounded, generous champagne whose joie de vivre makes every moment more special
  • Sale!

    Luc Belaire Bleu

    Original price was: $39.99.Current price is: $34.99.
    Aromas of fresh berries and tropical fruits, balanced with an elegant freshness and roundness. Makes a compelling statement when enjoyed by the glass and is ideal for dramatic cocktails. This is a limited-availability product and a must have for any true Belaire enthusiast!
  • Luc Belaire Gold is an effortlessly elegant cuvée created in the heart of Burgundy from a blend of handpicked Chardonnay and Pinot Noir grapes
  • Discover the unique Perrier-Jouët champagne collection, a work of art assembled in a single creative burst which combines harmony, finesse and elegance. NOTE: WE CAN ONLY ENGRAVE ON THE BACK OF THIS BOTTLE
  • With its equilibrium that tends towards sweet and fruit flavors, Veuve Clicquot Demi-Sec is an indulgent treat for champagne lovers – and perfectly suited for dessert.
  • Martini is one of the largest and best producers of Asti; sweet, delicate flavors of melon, peach, apple and grapefruit; perfect with apple tarts and cream.
  • Elevate your special moments with the enchanting allure of our Personalized Dom Pérignon Rosé Champagne. This extraordinary blend of sophistication and personalization transforms every sip into a celebration, making it a truly memorable experience. Crafted from the finest grapes and aged to perfection, our Dom Pérignon Rosé Champagne is a testament to the dedication to quality. The effervescent pink hues dance in the glass, teasing the senses before delivering a symphony of flavors that linger and create an unforgettable tasting experience. NOTE:We do not remove the front labels on this product.
  • The best selling rosé Champagne in the world, Laurent-Perrier is one of the few rosés still made by the saignée method. To emphasize this traditional technique, the Champagne is bottled in an embossed bottle that is a reproduction of those used in the late 17th century. Bright, fresh and intense, with notes of raspberries, strawberries and black cherries.
  • A rich red fruit bouquet precedes an elegant palate of strawberry and blackcurrant, resulting in a perfect harmony of aroma, taste, body,and finish: refreshing but not too sweet. A delicious, delicate blend of three of France's most famous rose grapes: Syrah, Cinsault, and Grenache, aged for the perfect effervescence and blended with a 100% Syrah dosage.  
  • Reserva Heredad was created to offer an elegant and versatile premium sparkling wine. Only, the very best wines are selected from each vintage, then aged in bottle, in contact with the lees, for more than 30 months.

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