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A personal creation, never replicated. This unique cognac was crafted as a single batch by Yann Fillioux, 7th generation master blender, using hand-selected eaux-de-vie. Vintage varies depending what's in stock -
The aroma carries lightly toasted oak, with dried figs and butterscotch. One sip brings flavors of sweetness balanced with tobacco and dark spices. The finish is just long enough to prepare the palette for another sip. The bottle itself is a likeness to Colonel Taylor's original design used over a century ago. -
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Avion 44 Reserva Tequila is a very limited tequila that the most demanding spirits connoisseurs will fully appreciate. Aged 43 months in oak barrels with an additional month in specially selected petite barrels this bottle is beautiful inside and out. As a result, this exceptional Avion Reserva 44 Extra Anejo Tequila has a deep aroma of roasted agave, along with scents of vanilla and light citrus, particularly lemon zest. If you like Don Julio 1942 you will like Avion Reserva 44 Tequila. -
Alma Miel is classified as a Joven tequila. The Spanish word “Joven” translates to “young”. Joven tequila is made from a blend of unaged and aged tequilas. Continuing Don Julio González’s legacy of living Por Amor to craft only the exceptional, Tequila Don Julio pays homage to the heart and soul of tequila with the introduction of Tequila Don Julio Alma Miel, a blend of Blanco tequila distilled with oven-roasted agave honey and Añejo tequila which has been aged for at least 14 months and finished in Crémant du Limoux barrels. The result is an extraordinary tequila with slightly sweet notes of agave honey, spiced orchard fruit, creamy caramel, and rich roasted agave creating a lusciously smooth sipping tequila. Best enjoyed in its purest form, neat or on the rocks. -
Marked by a rich cascade of aromas and flavors, Basil Hayden's® is still a small batch bourbon, but with broader appeal. And just as it was in 1796, the only 'rule' to enjoying our Kentucky straight bourbon whiskey is that it should be done responsibly. Basil conjectured that the spicy flavor of rye would be a striking complement to the sweet smoothness of corn in his distillery's standard bourbon. -
Ruinart is the oldest established Champagne house, exclusively producing champagne since 1729. Founded by Nicolas Ruinart in the Champagne region in the city of Reims -
Chimney Rock Cabernet Sauvignon Stag's Leap District Napa -
This western highland malt is said to have been originally founded in 1794. Oban is a true classic with an amber color, an assertive, round nose and a rich smooth, slightly viscous body. On the palate, it is dry with malty and fruity undertones. It has a wonderful smooth and aromatic finish. -
A Sherry wood matured 12 year old from Macallan, a superbly balanced affair, one of the best of its age group. Crisp and sweet. There are notes of sultanas and fresh apple blossom. There is a defined floral note followed by Sherry hints. Calvados emerges with a tropical fruit note and golden syrup. -
The best selling rosé Champagne in the world, Laurent-Perrier is one of the few rosés still made by the saignée method. To emphasize this traditional technique, the Champagne is bottled in an embossed bottle that is a reproduction of those used in the late 17th century. Bright, fresh and intense, with notes of raspberries, strawberries and black cherries. -
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A unique 100% malt whisky, distilled in Coffey stills, which are normally used for grain whisky production. Category winner for Japanese Grain Whiskey at the 2020 World Whiskies Awards.
Personalized Gifts for Every Occasion!
Order Turnaround Times:
Standard: 6-9 days | Expedited: 3-5 days | Prime: 1-3 days
