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Redemption Rye’s goal is to bring back the classic American Rye cocktail. While the Federal law states that a whiskey must be 51% rye grain to be classified as a rye, we chose to push our grain content to 95%. This not only pushes the flavor forward, but it also magnifies the unique profile of the rye grains. -
Corzo Reposado Tequila - Aged in small white oak barrels for additional smoothness and flavor, Corzo Reposado combines the elegance of Corzo Silver with hints of oak and honey. To best savor the full flavor of this carefully crafted tequila, we recommend sipping it neat. Corzo combines art and science to create the purest, most refined spirit possible - a tequila of extraordinary character with the full aroma and flavor of blue Agave. -
The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavor. 90 PTS BEVERAGE TESTING INSTITUTE. -
World famous Tignanello is a magnificent blend of Sangiovese and Cabernet. Intense aromas of cherries, plums and hints of tobacco are followed by a complex, concentrated and structured palate. Capable of ageing for up to 20 years. -
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Macallan 18 Yr. Old has hints of sweet cream and vanilla due to aging in used sherry casks from Spain. -
Korbel Brut is America's favorite bottle-fermented champagne. It is used to celebrate more weddings, anniversaries, and New Years celebrations than any other quality champagne. Korbel Brut is light and crisp, with spicy fruit flavors. It is finished with a 1% dosage for a balanced medium-dry finish. Korbel Brut is perfect for every celebration and many meals. Try it with chicken dishes, oriental foods, especially those using lemon grass or mild curries. Korbel Brut is also great served with many fruits and milder cheeses. -
Bulleit Rye is an award-winning, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available. -
Mix up your favorite cocktail with a sophisticated, contemporary flair with this worldwide favorite. Enjoy this smooth and mellow Bourbon with its long and soft finish. Savor its unique aromas and flavors in your favorite Bourbon cocktail, on the rocks, or with a splash. 80 proof. 40% alcohol/volume. -
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Try The Limited Edition Crown Royal Peach Whisky, Infused With Fresh Georgia Peaches. Any Cocktail Is Perfectly Complimented By The Unmistakable Smoothness Of Crown Royal. -
Beyond smooth. The crisp taste of Herradura Ultra starts with one of our finest añejos filtered to remove color and enhance smoothness. Prior to filtering, a subtle hint of pure agave nectar is added giving Ultra subtle notes of cooked agave, caramel, and honey with toasted almonds and a finish that is beyond smooth. -
That every batch of Blood Oath is the undertaking of one man — a student of both bourbon and science. Loyal to no one family, favoring no one distillery and bound by no one philosophy – this bourbon connoisseur has one goal in mind – to seek out bourbons rare and wonderful, famous and forgotten. Then bottle them in combinations previously unimagined for a lucky few. Not to cater to anyone’s loyalties, he has sworn to never reveal where he finds his bourbon, but only to promise to choose and make the best he knows. Loose lips never tasted something so special. -
A lower strength bourbon from Wild Turkey, bottled at 81 proof (40.5% abv) and created by the associate distiller Eddie Russell, the son of master distiller Jimmy Russell. This has a high rye content in the mash bill and is aged in casks with a heavy char - the result of which is huge flavour and complexity without the same heat as the 101 proof. -
GOLD MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. Elegant and extremely complex. Strong woody nose with a smooth peaty finish. -
Red Label was created by the Johnnie Walker company in 1909, this is a classic blended whiskies, a great mixer and back bar favourite. The nose is quite pungent and full. There are notes of heather roots, cut herbs, a touch of fresh fruits and honey. The palate is quite full and rich. There are notes of malted barley and potpourri, a touch of winter spice and fruitcake. The finish is quite long and pungent, there is a good smoke note with a touch of oak. -
Elijah Craig 18 Years Single Barrel Kentucky Straight Bourbon Whiskey -
Perrier-Jouët Blanc de Blancs is a free spirit – vibrant, dynamic, independent. Bright and fresh as the morning dew. -
Don’t let your bubbly fizzle out after you’ve popped the cork! This Moët & Chandon Champagne Stopper seals in the bubbly to keep the fizz alive when you're ready to resume the celebration. -
The chrome finish and conical shape of this stopper makes it effective as well as elegant. Simply push down on the ball handle to seal and save a bottle of your favorite wine.- Zinc alloy
- Chrome finish
- Secure rubber seal
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Rémy Martin Tercet is a unique Cognac Fine Champagne blended from aromatic eaux-de-vie with notes of fresh exotic fruits. Reflecting the style of the Maison, Tercet lights up a new path for cognac. -
The Mionetto Prosecco Brut DOC has an intense fruity bouquet with a hint of golden apples. It is very dry, fresh, light in body and well-balanced.This wine is perfect alone as an aperitif or as a delightful complement to appetizers such as prosciutto or mild cheeses. Excellent as a base for Bellinis and other sparkling wine cocktails. -
The Spiciest Rye Whiskey in the World! ... Thanks to its balance of cinnamon, anise, and honey, High West Double Rye! -
Toki is a blended whisky from Suntory's three distilleries: Yamazaki, Hakushu and Chita. This is a round and sweet blend with a refreshing citrus character and a spicy finish. -
This Artemis Cabernet Sauvignon offers inviting aromas of blackcherry and plum with hints of vanilla. On the palate, the wine has asoft entry with ripe mixed berry and plum flavors. The wine has a medium-bodied mouthfeel with round, satin-like tannins. -
Winemaker Notes - Santa Margherita Pinot Grigio is the benchmark by which all other Pinot Grigios are judged. Santa Margherita Pinot Grigio was named the leading Italian wine and continues to be requested by name. Its crisp, elegant character makes it versatile for a wide array of cuisines. Budbreak came later with the 2009 vintage than usual because of rain and snow that extended into late winter. This was followed by excellent weather in the spring that caused the vines to flower early. August turned out to be hotter than average, resulting in picking beginning ahead of schedule. The decision to harvest was made based on capturing the grapes at their ideal acidity and aromatic levels. The 2009 vintage displays its signature sensory profile, along with fragrant aromatics and freshness on the palate. -
90 points Wine Spectator: "Lovely. Candied citrus, ginger and mineral aromas and flavors integrate well with the lightweight, elegant frame. Beautifully displayed, from start to the long finish. Drink now." (10/03) 90 points Robert Parker (12/02) -
Glenmoragnie Signet is made with chocolate malt mixed in with barley to create the mash. Notes of sherry, maple, marmalade, and tobacco are all present. Very complex and smooth. -
95 PTS BEVERAGE TESTING INSTITUTE. Gold with an orange hue; the sweet nose of marzipan and clove is inviting; fruit flavors of pear and citrus play with light cedar; smooth silky texture delight. -
A vibrant, cherry- and black currant-flavored red, with a bracing structure that drives to the lingering conclusion. The tannins are pronounced yet well-integrated, with hints of spice and tobacco on the finish. -
On the nose, it reveals a powerful bouquet, rich in woody notes that are layered with touches of cinnamon and floral notes. NOTE: WE ONLY CAN ENGRAVE BACK OF THE BOTTLE. -
This is an impressively rare and masterfully aged tequila. Exceptionally smooth and sweet taste with subtle notes of figs, honey, caramel, dried fruit, and vanilla. Handcrafted from the finest 100% Weber Blue Agave. -
A custom engraved gift box made of pine wood with a sliding cover is both unique and an absolutely beautiful presentation for your bottle. -
A complex blend of Copper pot still rums aged for 12 long years, has a characterful nose, showing fruit cake, rum'n'raisin ice cream, cocoa, dried ginger, cinnamon and clove. Develops baked bananas with fudge sauce and chewy toffee notes alongside vanilla oak and a deeper note of syrupy gingerbread, with hints of orange zest. The palate evokes chocolate sauce and the sweet toffee, fudge and tropical fruit flavours from the nose. Flakes of Terry's Dark Chocolate Orange sprinkled over melted vanilla ice cream. Deep, vivid and extremely seductive flavours. -
Our Prosecco is light and refreshing with a nose that shows hints of white peach, grapefruit and honey-dew melon. The fine effervescence gives way to creamy flavors of ripe lemons and refined citrus notes with a toasted brioche finish. Medium froth, our Prosecco is reminiscent of lemon meringue pie -
An award winning Japanese single malt, Yamazaki's legendary 18 year old earned a Gold at the 2007 International Spirits Challenge and a Double Gold at the 2005 San Francisco World Spirits Competition. -
Ruffino Prosecco has been produced from grapes grown in the hilly area of Valdobbiadene, which is the most historically vocated region for the production of Prosecco. -
A new addition to the Dewar's line. Winner of the "Best Blend Award" at the World Whiskies Awards 2007. This Scotch is a sweet and mellow Whisky with notes of butterscotch and almonds. Aged 18 Yrs. -
Decoy is a part of the elaborate workings of Duckhorn Vineyards. Many great labels are coming out of this winery with different winemakers and styles. This merlot was crafted by Bill Nancarrow and is 98% merlot with the addition of 2% cabernet sauvignon. Cherry, plum and spice are on the nose, and soft tannins and ripe fruit can be enjoyed on the palate. The finish offers some vanilla, earth and licorice. Lush and enjoyable! -
Bushmills 10yo is a single malt whisky that has matured for 10 years in bourbon seasoned barrels. The nose is lightly fruity and spiced, but when it hits the palates it transforms to melted chocolate and releases a hint of honey with a clean finish. -
Elevate your vodka experience with our exquisite Custom Engraved Tito's Vodka, featuring a Personalized Tito's Label that adds a touch of individuality to every pour. Immerse yourself in the world of customization, where each bottle becomes a canvas for your personal expression, making it a truly unique addition to your collection. The allure of a Personalized Tito's Label lies not just in the smooth and clean taste of the vodka within but also in the ability to make it uniquely yours. Transform an ordinary bottle into a symbol of personal celebration, perfect for any occasion that demands a touch of sophistication and individuality. This will surely be a gift that is enjoyed and admired for a long time to come. Each time the recipient looks at or shows off their personalized Titos bottle, they'll instantly be reminded of you, the memories you share and the occasion! -
Perfume and clover honey fill the nose. This is deep and rich in structure. Well-integrated elements combine with a high alcohol feel. Still perfumed at the end. Best served neat. Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon, and had that distinction before the term even existed. -
Casa Dragones Barrel Blend, 100% Blue Agave Añejo sipping tequila, achieves its distinctive character from being matured in two different wood barrels, new French Oak and new American Oak, each selected for their individual flavor and characteristics. At the end of the aging process, both barrel styles are blended together to create a uniquely smooth, agave-forward taste profile. -
Handcrafted in small batch copper-pot stills, Empress 1908 Gin is a collaboration between Victoria Distillers and the legendary Fairmont Empress Hotel in Victoria, British Columbia. On top of traditional botanicals, we add a signature blend of black tea served at the Empress Hotel and butterfly pea blossom, an exotic herb that balances the traditional citrus notes of gin with a warm herbal earthiness, and gives the gin its natural indigo colour. Empress 1908’s combination of exquisite taste, delicate aroma, soft texture, and remarkable presentation provide the perfect base for a new aesthetic of cocktail creation and enjoyment. -
Stoli Ohranj has a light and floral aroma of orange zest and essential oils, the more toppy scents of orange blossom balanced by richer elements of orange liqueur and marmalade. Stoli Ohranj has orange cream on its palate, hints of dark chocolate and more varied flavors of tangerine, mandarin and kumquat, and a lingering fresh zesty note of Lemon. -
Moet grand vintage rose Note: vintage varies depending what's in stock -
Ruinart is the oldest established Champagne house, exclusively producing champagne since 1729. Founded by Nicolas Ruinart in the Champagne region in the city of Reims -
- Corzo Tequila combines art and science to create the purest, most refined spirit possible - a tequila of extraordinary character with the full aroma and flavor of blue Agave.
- More than twice the Agave of other super-premium tequilas, Corzo is harvested at the perfect moment to create a smooth, full-bodied taste that sets it apart.
- Aged for more than one year in small white oak barrels for an authentic, smooth flavor.
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Opus One created a fine second wine called Overture. Every acre of the estate vineyard is meticulously farmed with the attention to detail and singular focus required to produce Opus One. This scrutiny carries through the blending process and certain lots will not be included in the final Opus One blend. Yet, when these lots are afforded additional time in barrel along with the added flexibility of blending across multiple vintages, the final wine achieves a remarkable elegance and complexity. -
Winemaker Notes - Very dark, youthful red-purple in color, the 2004 vintage of J. Lohr Hilltop Vineyard Cabernet Sauvignon has elegant aromas of black cherries, blackberries and black currants, with a bouquet of mint and toasty oak. The 2004 Hilltop Cabernet is a plump, mouthful of wine with a suppleness and ample texture and balance, reminiscent of Bordeaux’s finest Cabernet Sauvignon-based wines with the structure to age for 10 to 15 years.
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