• Woth aromas of naturally sweet red berries, vanilla and chocolate, Sweet Red Roo is a bold, expressive and naturally sweet red wine served at room temperature or chilled.
  • Inspired by the traditions of Spain the Yellow Tail Sangria is a delicious mix of citrus and red wine. The aroma is perfumed and enticing with orange rind, citrus and red berry notes that splashes onto the palate with a soft sweet-citrus flavor and hints of spirit.
  • Colored as translucent dusty red cherry. In the nose, ample cranberry, currant, plum, and cherry cough drop mix with vanilla and cinnamon spice
  • Inspired by the traditional drink of Spain, [yellow tail] Sangria Blanco combines premium white wine with a splash of sweet citrus and peach. Sangria Blanco is the perfect wine to enjoy on its own, over ice or with fresh fruit.
  • Chardonnay has a distinctive nose that leaps from the glass and displays a lovely tropical fruit aroma. The wine is silky smooth and easy to drink, with a rich, creamy finish. [yellow tail] Chardonnay is perfect for pairing with good friends and your favorite chicken or pasta.
  • Ripe cherries and strawberries, spice, and vanilla aromas. This bold Shiraz wine is well balanced, with earthy tones and lingering fruit on the tongue.
  • Yellow Tail Sauvignon Blanc is pale straw in color with vibrant citrus, passion fruit and fresh grassy scents on the nose and a tantalizing palate of limes, tropical fruit and green apples. The lengthy finish shows good depth of flavor with crisp, refreshing acidity.
  • Riesling is pale straw yellow in colour with green tinges. A fragrant and floral aroma of lemon, citrus and peach combine to create a delicious fruit salad mix.
  • The Yellow Tail Reserve Shiraz is rich and full of black fruit flavors; rewarding from start to finish.
  • This [yellow tail] Pinot Noir is everything a great wine should be - bright, juicy and easy to drink. Flavours: cherries, red berries and sweet spice. In the small Australian town of Yenda, the Casella family has been making wine for generations.
  • The Pinot Grigio displays lovely aromas of passionfruit and lime, with upfront fruit and a crisp, clean and refreshing palate of apples, pears and passionfruit.
  • Moscato is simply delicious, there is nothing like that light, perky fizz and natural raciness to make things feel good. Freshness is key and this Moscato has it in spades. Crushed green grapes, hints of peach and a little lift of tropical fruits to round out the soft palate but the real hero is the delicate 'frizzante' bubbles.
  • Yellow tail Cabernet Merlot combines the blackberry and chocolate characters of the Cabernet Sauvignon with the ripe red fruit flavours of Merlot, creating a quintessential Australian blend of sweetness and spice.
  • Yellow Tail Cabernet Sauvignon is a bright red colour with a fragrant nose of primary red fruits and blackcurrants. Aromas of crushed blackberries with sweet mocha also fill the nose. Brimming with rich blackcurrant fruit and sour cherry flavours, the wine is mid-weight and displays a soft velvety finish.
  • Yellow Tail Big Bold Red. With just a touch of spice, this wine is bursting with ripe dark fruits and rich, bold oak that inspired the name.

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