93 points Wine & Spirits: “Genevieve Janssens blends this sleek cabernet from Mondavi’s To-Kalon Vineyard with small contributions from other Oakville bench sites. It’s an impressive 2006, with curranty sweetness in the middle of the tannins that makes them feel rich and stony at once. It gains detail with air, the structure firm, massive and finely made. This is an elegant cabernet suited to five or six years of aging.” 91 points Robert Parker: “The 2006 Cabernet Sauvignon Oakville reveals more licorice, spice, box, cedar, black cherries, and black currants in its complex, moderately intense aromatics. Full-bodied with outstanding concentration and moderate tannin, it displays the potential to improve for a decade, and last for 15-20 years thereafter.” (12/08) 90 points Wine Spectator: “Elegant and stylish, with expansive layers of ripe currant, fresh earth, herb, red plum and black cherry. Full-bodied, gaining depth and structure on the finish. Drink now through 2016.” (11/09)